Maca, superfood

Grown for millennia, maca is taking the food culture by a storm, seducing the healthy community and superfood aficionados…

By Ellie Michel Published on 24 October 2017 Share

Turmeric, umeboshi, green algae or even hemp seeds: numerous are the ingredients thrilling the healthy culture  in the search for the benefits of superfood. From great restaurant menus to small local organic kitchens, or a home-cooked meal with love, these superfoods seduce today’s consumers well-aware of the different benefits they bring to daily-life. Among the latest seminal vegetables,.

This content is exclusively for subscribers

NellyRodi Accèdez à toute La Revue et aux outils NellyRodi
Monthly fee 200 € HT ou 1500 € HT à l’année Subscribe
Editions Package

Tous les bénéfices du forfait annuel + Éditions Digitales Sur demande

Get in touch