Poke !

Some say it’s the sushi of tomorrow. Others say it’s the hip food for 2016. One thing’s for sure: all over the world, people are talking about poke (pronounced “po-kay”, the word refers to diced fish)…

By eléonore terzian Published on 30 March 2016 Share

Some say it’s the sushi of tomorrow. Others say it’s the hip food for 2016. One thing’s for sure: all over the world, people are talking about poke (pronounced “po-kay”, the word refers to diced fish). The idea, straight from the tropics, is simple. One marinates raw fish in soy sauce, sprinkles it with sesame.

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